| Primi |
|
| Grilled mushroom with caciocavallo
(V) |
4.95 |
| Carpaccio |
5.95 |
| Affettati |
5.50 |
| |
|
| Riso e Pasta
|
|
| Lentil and truffle ravioli with
sage butter (V) |
6.25 / 10.25 |
|
Agnolotti |
6.25 / 10.25 |
|
Vincisgrassi |
5.75 / 9.75 |
| Lamb and cinnamon risotto |
6.25 / 10.25 |
| Risotto alle verdure (V) |
5.75 / 9.75 |
| Courgette and prawn risotto |
6.25 / 10.25 |
| Chestnut tagliatelle with mushrooms (V) |
6.25 / 10.25 |
| |
|
| Secondi |
|
| Grilled langoustines |
7.25 / 15.75 |
| Taleggio and vegetable strudel (V) |
10.75 |
| Artichokes Fagottini (V) |
11.75 |
| Swordfish steak with mash |
14.95 |
| Herb stuffed chicken supreme |
14.95 |
| Chargrilled ribeye steak
with roast vegetables |
15.25 |
| Seabass in a salt crust |
14.95 |
| Bollito misto |
14.95 |
| |
|
| Contorni |
|
| Basket of bread with olive oil |
2.45 |
| Marinated olives |
1.95 |
| Rocket, parmesan and sunblushed tomatoes |
3.30 |
| Roast potatoes |
2.95 |
| Sweet and sour pumpkin |
2.95 |
| Fine green beans with garlic |
2.95 |
| |
|
| Dolci |
|
| Forest fruit parfait |
4.45 |
| Chocolate and apple cake |
4.45 |
| Rice pudding |
4.45 |
| Chocolate torte with true vanilla sauce |
4.45 |
| Banana bavarese |
4.45 |
| Italian cheeses |
4.95 |
| |
|
Palmiro does not knowingly serve GM products
& uses local and organic food.
CITYlife Newcomer of the Year 2000
Les Routiers Restaurant of the year 2001
10 Best Italian restaurant “The Independent” 2004
10 Best Italian restaurant
“The Times” 2005 |